Bonduelle strategy chief says group stays on course with shift toward plant-based eating

Bonduelle management said it will keep reshaping its portfolio to match shifting food habits, reiterating a strategy centered on accelerating the move toward plant-based eating, tied to health and environmental goals. The group highlighted its long-term ownership model, with the founding family retaining control across seven generations, and durable farming partnerships, with more than 90% of growers working with the group year to year.